Fruit That Will Last

Farm To Table

We farm, share, and consume the produce from the land God gave to us! Eating the produce from our land adds a special blessing to meals that we prepare for the family or meals shared with friends!

Before getting to some of the recipes I prepare, I want to give you a list of some of the basic seasonings I use when preparing meals for my family. As a Jamaican-born American, I use a lot of Jamaican dry and wet seasonings, but I do use other seasonings as well!

Dry Seasonings

Wet Seasonings

Natural Seasonings

  • Maggi Fish, Chicken, and All-Purpose Seasonings
  • Oxtail Seasoning
  • Jamaican Chicken Rub
  • Jamaican Curry Powder
  • Ground Tumeric
  • Paprika
  • Black Pepper
  • Garlic
  • Basil
  • Parsley
  • Dried Red Chili Pepper
  • Dash Saltfree Seasonings
  • Salt
  • Dried Thyme
  • Jerk Seasoning
  • Grace Fish & Meat Sauce
  • Grace Oxtail Marinade
  • Browning & Seasoning Sauce
  • Vinegar
  • Coconut Milk
  • Thai Kitchen Premium Fish Sauce All Purpose
  • Tomatoes
  • Onions
  • Scallions
  • Thyme
  • Bell Peppers
  • Carrots
  • Scotch Bonnet or Red Chili Pepper 
  • Garlic

Some of our Favorite Recipes!

Jamaican Oxtail

Jamaican Curry Chicken

Crock Pot – Slow Roasted Chuck Roast

Brown Stew Red Snapper

Jamaican Escovitch Fish

Jamaican Red Peas Beef Soup

Broccoli Salad